Buona Vita


Spicy Meatball Marinara Sliders

SERVES 8Appetizer Meatballs

Spice up your next party with these meatball marinara sliders that get an added kick with thinly-sliced pepperoni and a touch of red pepper flakes.



Buona Vita 1.5oz Meatballs, baked at 350° for 20 minutes or until heated through

1/4 lb.

Pepperoni, sliced thin


Slices mozzarella cheese, cut into quarters

1 lb.

French fries, prepared according to package directions

1/4 cup

Parmesan cheese


Bite-size slider rolls

1/4 cup


1 tsp.

Red pepper flakes

4 tsp.

Extra virgin olive oil


Salt and pepper, to taste



Pre-heat oven to 350°. Place meatballs on a baking sheet and heat for approximately 20 minutes, or until it has reached an internal temperature of 165 degrees.


Remove meatballs from the oven and place a quarter portion of mozzarella cheese, pepperoni, 1 tbsp of marinara on each meatball.


Place meatballs back in oven for 1-2 minutes or until cheese is thoroughly melted and lightly browned.


Remove from oven, place one meatball on each roll and sprinkle with chili flakes, and a ¼ tsp of olive oil.


Cover meatball with bun top and serve with your favorite french fries tossed in parmesan cheese.

All Buona Vita products are designed to be reheated to an internal temperature of 165 Degrees prior to serving.

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